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La Tourangelle Roasted Almond Oil, 16.9-Ounce Unit (Pack of 3)

La Tourangelle Roasted Almond Oil, 16.9-Ounce Unit

Product Features

  • Three 16.9-ounce bottles of roasted almond oil for salads, dipping, and baking
  • Made from fresh in-season almonds; delicious for salads, dipping, and baking
  • More natural antioxidants than refined nut oils; high in omega 6 and omega 9, the best mono-unsaturated fat
  • Hand roasted in cast iron kettles before being expeller pressed, then lightly filtered and bottled
  • Handcrafted in Woodland, California

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2 comments to La Tourangelle Roasted Almond Oil, 16.9-Ounce Unit (Pack of 3)

  • jodi9131 "Jo"

    Roasted almond oil for superb salads When I opened my first can of Roasted almond oil and sniffed,the aroma itself almost made me drool. I prepared a salad of fresh greens topped with fresh orange slices and dressed it with the roasted almond oil and an orange champagne vinegar. I have also used balsamic vinegar. I sprinkled the salad with toasted sliced almonds. Everyone I have served it to thinks it is the best. I have also added a little oil to steamed green beans and added toasted slivered almonds to that.

  • D. P. Taylor

    Wonderful oil for salad! I had tried walnut oil previously but found it a bit overpowering in flavor. Almond oil is similar, but just a bit lighter in taste, letting the other salad components come through. Store this is the refrigerator. Luscious oil, highly recommend.

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